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Basic Gut Health Juice Recipe
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Prep Time
15
minutes
mins
Course
Drinks
Servings
2
Calories
134
kcal
Ingredients
1
small apple
half if big
3
medium carrots
1/2
beet
1
small lemon
1
medium cucumber
4
celery sticks
1/2
cup
parsley
Fresh ginger
to taste
2
tsp
apple cider vinegar
optional
Instructions
Wash all produce thoroughly
Cut ingredients into juicer-friendly pieces
Start with softer ingredients (cucumber, parsley)
Follow with apple and carrots
Add beet pieces
Juice ginger and lemon last
Stir in apple cider vinegar if using
Serve immediately
Notes
Nutritional Information
Calories: 134
Protein: 3g
Carbohydrates: 30g
Fiber: 2g
Sugar: 18g
Vitamin A: 280% DV
Vitamin C: 65% DV
Iron: 15% DV
Potassium: 20% DV
Keyword
Gut Health